Archive for May, 2017
lummi island wine tasting may 26 ’17 Artists Studio Tour Weekend
(note: some photos will enlarge when clicked) Bread this week Buckwheat Walnut & Honey – a nice flavorful artisan bread. Made with fresh milled buckwheat and bread flour. A little honey to balance the earthiness of the buckwheat and some toasted walnuts for a nice crunch. This bread goes well with meats and cheeses – […]
lummi island wine tasting may 19 ’17
(note: some photos will enlarge when clicked) Bread this week Multi Grain Levain – Made with a sourdough culture and a flavorful mix of bread flour, fresh milled whole wheat and rye. A nice mixture of flax, sesame sunflower and pumpkin seeds and some polenta add great flavor and crunch. And just a little honey […]
lummi island wine tasting may 12 ’17
(note: some photos will enlarge when clicked) Bread this week Seeded Country Hearth – A nice artisan bread made with bread flour and about a third fresh milled whole wheat. Loaded up with pumpkin, sunflower and poppy seeds for lots of crunch and flavor. A great all around bread -$5/loaf Buttermilk Currant – A really […]
lummi island wine tasting may 5 ’17
(note: some photos will enlarge when clicked) Sorry, no bread this week Janice, our Stalwart Baker, is away this week, so there is no bread pickup this week. Those of you on the bread order email list should hear from her next Sunday or Monday with the details of next week’s offerings. […]