Wine Tasting
lummi island wine tasting april 17 ’25
Open Friday 4-6 pm Our old Douglas Maple getting tired… 🙁 (click link below to see photo ‘cuz I got no freakin’ idea how to move an image from Google to here!!) https://photos.google.com/photo/AF1QipOL1KLe5TwPeGRGNzvWDpwJ1NWOGIDEdTwXhAZ3 Friday Bread This Week Multi Grain Levain – Made with a sourdough culture and flavorful mix of bread flour and […]
lummi island wine tasting April 10 ’26
Open Friday 4-6 pm ahhh… a touch of early morning sun! Friday Bread This Week Spelt Levain – Spelt is an ancient wheat w/ a nutty, slightly sweet flavor and is made with a levain before blending with bread flour, spelt flour, fresh milled whole spelt and […]
lummi island wine tasting April 3, ’26
Open Friday 4-6 pm painting by Anne Gibert Friday Bread This Week Colomba di Pasqua (aka ‘Easter Dove’): A traditional Italian Easter cake similar to Christmas panettone. Made with a sweet Italian levain, known as a lievito madre, kept at a warm temperature for a […]
lummi island wine tasting march 27 ’26
Open Friday 4-6 pm Friday Bread This Week Kamut Levain – Kamut, aka khorasan wheat, is an ancient high-protein grain preferred by many who can’t tolerate other wheats. Fermented overnight with a levain before adding bread flour & kamut flour for a nutty, rich flavor and golden color loaf. – $5/loaf Rye w/ Currants, […]
2072 Granger Way