Archive for December, 2019
lummi island wine tasting dec 27 ’19
click on photos for larger images Friday Breads This Week Cinnamon Raisin – Made with a nice mix of bread flour and freshly milled whole wheat as well as rolled oats. Some honey for sweetness, a little milk for a tender crumb and loaded with raisins and a healthy dose of cinnamon. This is not […]
lummi island wine tasting dec 20 ’19 winter solstice
click on photos for larger images Friday Breads This Week Cranberry Walnut Braid – Not a quick bread but a yeast bread enriched with buttermilk, eggs, sugar, butter and lemon. Then stuffed full of dried cranberries and toasted walnuts. This bread has a soft, tender crumb and is bursting with flavor. Truly a celebration bread […]
lummi island wine tasting december 13’19
click on photos for larger images Friday Breads This Week Polenta Sourdough – Made with a levain starter mixed with bread flour and polenta in the final dough mix. This is not the sweet corn cranberry bread that we have done in the past but rather a nice rustic loaf with great corn flavor. – […]
lummi island wine tasting dec 6 ’19
click on photos for larger images Friday Breads This Week Levain w/ Dried Cherries and Pecans – A levain is made the night before final mixing using a sourdough starter, starting the fermentation process . The final dough is made with the levain, bread flour and fresh milled whole wheat and then loaded up with […]