Wine Tasting

Comments Off on lummi island wine tasting jul 17 ’26

lummi island wine tasting jul 17 ’26

This week open Friday only, closed Saturday   another glorious morning…!                 Friday Bread This Week Kamut Levain – Kamut, also known as khorasan wheat, is an ancient grain with more protein than conventional wheat and more digestible for some. Starts with a levain, fermented overnight before being […]

Wine Tasting
Comments Off on lummi island wine tasting july 10-11 ’26

lummi island wine tasting july 10-11 ’26

July- August Hours:  4-6 pm Friday & Saturday  cloud reflections….                   Friday Bread This Week Whole Wheat Levain – Sourdough mix fermented overnight to start gluten development. About 25% fresh milled whole wheat, a ‘toothy’ crumb, great texture and flavor and a nice crisp crust. – $5/loaf- […]

Wine Tasting
Comments Off on lummi island wine tasting july 3 ’26

lummi island wine tasting july 3 ’26

Open Friday July 3 from 4-6 pm  (closed on the 4th)   Friday Bread This Week Barley, whole wheat & rye levain- Nice mix of bread flour, fresh milled whole wheat and rye. A fair amount of black pepper and toasted walnuts give this bread great flavor with just a bit of peppery bite to […]

Wine Tasting
Comments Off on lummi island wine tasting june 25-26 ’26

lummi island wine tasting june 25-26 ’26

Open Friday & Saturday from 4-6 pm  Fridays tend to be louder and more crowded… Saturdays tend to be calmer and less crowded      Friday Bread This Week Barley, Whole Wheat & Rye- Levain bread with sourdough culture built over several days with bread flour, whole wheat, barley, and re flours.- $5/loaf Spelt Levain […]

Wine Tasting