Archive for March, 2016

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lummi island wine tasting march 4, ’16

https://www.weekendbakery.com/posts/more-artisan-bread-baking-tips-poolish-biga/(note: some photos will enlarge when clicked) Friday Breads (email us to get on the preorder mailing list! ) Cinnamon Raisin – This rustic loaf is made with bread flour and 25% freshly milled whole wheat and rolled oats, cinnamon, and honey for sweetness. Lots of raisins are added which really takes this loaf up […]

Wine Tasting